My friend's sour soup is made of fat cattle. It's delicious. I have been reading for a long time and finally eat again today. Thank you for sacrificing the lunch break to make delicious food for me. Recollect into cookbook. Learn art secretly. P... ...
I'm a super Anime fan. The pirate king has been with me all my youth till now. I always fantasize that I can be a member of the ship sonny. I cook with Shanzhi. I follow Luffy to find onepiece. This autumn swordfish is discussing with the ape mo... ...
When it comes to Chinese dim sum, egg yolk crispy is the pillar of the stage. The bright yolk is wrapped by the smooth bean paste, which is covered with layers of crispy skin. It's so delicious that you can't stop eating it. This mid autumn fest... ...
[about Guokui] Guokui (english-guokui), also known as Guokui, Guokui and Ganmo, is a local traditional flavor pasta snack enjoyed by urban and rural residents in Guanzhong area of Shaanxi Province. (source - Baidu haha) [about why to make Guokui... ...
It's said that it's popular to queue up for n hours for a cup of milk tea recently? Instead of wasting my life in a boring line-up, I prefer to use this time to do my own thing in the kitchen. And I can have my own taste and beauty at will. -
Dough is a special snack of Han nationality. It is a kind of fried pasta in China. The taste of the dough is crispy, the oil is sweet and the hemp is fragrant. Eat while it's hot. The taste is crispy. In October 1986, Queen Elizabeth II visited ... ...
When I was a child, I liked to eat the fish flavored shredded pork made by my third aunt. As soon as we served it, the three of us would have robbed it. There was no soup left. I tried to do it myself. There's something in my memory
Every time I go up and down, I will buy an egg dumpling to eat. I think it's not hard to make it myself. I bought the egg dumpling specially. The finished product is crispy outside and tender inside. It's delicious. The formula can be made into two plates
Simple, time-saving, delicious and nutritious.
It's delicious. It tastes like coke. I used to cook with a coke, but now I've changed the way I cook. It's quick and easy to learn.
Because of gastritis, I have been drinking this porridge for almost a month in summer vacation. Feel the effect of nourishing stomach